SILVER SPOON: RECIPES FOR BABIES

From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - helping them develop a love of fresh ingredients and healthy eating.

This book covers a child's development from six months to two years, with recipes designed to introduce a wide range of foods along, and advice for stress-free weaning.

Its 50 authentic Italian recipes, from nutritious purees to a child's first carbonara, couscous and pizza, have been double tested in a home kitchen and are accompanied by expert tips.

• Author: Grant, Amanda
• Publisher: Phaidon Press
• Format: Hardback
• Publication Date: 10/04/2020
• ISBN: 9781838660574
• B-Code: B049719
• Illustrated: 100 colour illustrations
• Pages: 204
• Dimensions: 220x160mm